How to Clean Stove Top: Step-by-Step Tips for Every Type

how to clean stove top

To clean your stove top, first let it cool down, then use a mix of warm soapy water, baking soda, and gentle scrubbing to remove grease, food, and stains. The exact method depends on whether it’s gas, electric, or glass.

In this article, we’ll walk you through how to clean each type of stove top safely and effectively. You’ll also find a list of simple tools you’ll need, easy-to-follow steps, and helpful tips for getting rid of burnt-on messes without damaging the surface.

What You’ll Need

You don’t need fancy products to get your stove top clean. Most of the supplies are probably already in your kitchen.

  • Warm water
  • Dish soap
  • Baking soda
  • White vinegar
  • Lemon juice (optional)
  • Microfiber cloth or soft sponge
  • Silicone or plastic spatula
  • Spray bottle (for vinegar mix)
  • Small bowl (for baking soda paste)

How to Clean Gas Stove Tops

Gas stove tops get messy fast, especially around the burners. Here’s how to clean them step by step:

  1. Let the stove cool down completely. Never clean while it’s still hot.
  2. Remove the grates and burner caps. Place them in the sink and soak in hot, soapy water for 10–15 minutes.
  3. Wipe away loose crumbs or spills from the stove surface. Use a damp cloth or sponge with a little dish soap.
  4. Scrub the grates and burner caps. After soaking, use a sponge or soft brush to scrub off grease and food.
  5. Make a baking soda paste for stubborn spots. Mix baking soda with water, apply to stuck-on areas, and let it sit for 15–30 minutes before scrubbing.
  6. Rinse and dry everything. Wipe parts clean with fresh water and dry with a towel.
  7. Clean around the burner heads carefully. If ports look clogged, avoid poking them. If needed, call a professional. 
  8. Put everything back in place. Once all parts are dry, reassemble your stove top.

How to Clean Electric Stove Tops

Electric stove tops, especially the coil kind, need a different approach. Here’s what to do:

  1. Unplug or turn off the power to the stove. Safety first before cleaning anything.
  2. Let everything cool down completely.
  3. Remove the coils if possible. Gently lift them out, if your stove allows it.
  4. Take out the drip pans. Soak them in hot, soapy water for 10–15 minutes.
  5. Wipe down the stovetop surface. Use dish soap and a soft sponge to remove grease and spills.
  6. Scrub the drip pans and coils. Wipe coils gently with a damp cloth. For tough residue, let it burn off by turning the burner on briefly (if safe), then wipe clean again.
  7. Dry everything and reassemble. Make sure all parts are fully dry before plugging back in or using the stove again.

How to Clean Glass or Ceramic Stove Tops

Glass or ceramic stove tops look sleek but scratch easily, so it’s important to clean them gently.

  1. Wait until the surface is completely cool.
  2. Remove any loose debris or food bits. Use a soft plastic scraper or silicone spatula. 
  3. Sprinkle baking soda over the dirty spots. 
  4. Place a warm, damp cloth on top. Let it sit for about 30 minutes to loosen grime.
  5. Wipe the area clean. Use a soft cloth or sponge to remove the baking soda and mess.
  6. For stubborn stains, add a few drops of vinegar. Let it fizz with the baking soda, then gently scrub and wipe clean.
  7. Buff with a dry microfiber cloth. This will help prevent streaks and leave a nice shine.

How to Remove Burnt-On Grease or Stubborn Grime

Burnt-on grease can be tough to clean, but with a little patience and the right method, you can get your stove top looking like new again.

  1. Start by soaking the area with a vinegar and lemon juice spray. Let it sit for 10–15 minutes to loosen up the grease.
  2. Sprinkle baking soda over the sticky spots. This will help lift stubborn residue when scrubbed.
  3. Use a damp sponge or soft scrub pad to scrub the area. Rub in circles, applying gentle pressure.
  4. Wipe clean with a warm, damp cloth.
  5. Repeat if needed. For really tough stains, let the baking soda paste sit for up to 30 minutes before scrubbing again.
  6. Optional: Use a melamine sponge (like a magic eraser) for small, tough spots—just be gentle to avoid scratching.

Best Cleaners for Stove Tops (Natural and Store-Bought)

There are plenty of cleaning products out there, but some of the best options are already in your kitchen.

Natural Cleaners:

  • Baking soda and vinegar: Great for grease and stuck-on food.
  • Lemon juice: Cuts through grease and adds a fresh scent.
  • Dish soap and warm water: Perfect for everyday wipe-downs.

Store-Bought Options:

  • Cooktop cleaner sprays for glass/ceramic surfaces
  • Degreasers made for kitchen use
  • Cream-based cleaners for tough grime

Avoid: Harsh abrasives, metal scouring pads, or bleach, especially on glass or enamel surfaces.

How Often Should You Clean Your Stove Top?

It’s best to clean your stove top after every use to prevent build-up. A quick wipe-down when it’s cool can save you time later.

If you wait too long, grease and food splatters can harden and become tougher to clean. A deep clean once a week helps keep your stove looking and working its best. For busy households or frequent cooks, a mid-week touch-up can also be helpful.

Regular cleaning not only makes your kitchen look better, it also keeps your stove safe and prevents unpleasant smells. Think of it like brushing your teeth—quick, easy, and much better than dealing with long-term damage.

Safety Tips When Cleaning Stove Tops

Cleaning your stove top is simple, but it still involves heat, water, and sometimes chemicals. Keep these safety tips in mind:

  • Always let the stove cool completely before cleaning.
  • Unplug electric stoves or turn off gas burners before removing parts.
  • Avoid pouring water near electrical components or open burners.
  • Use soft tools like microfiber cloths and plastic scrapers to prevent scratching.
  • Don’t mix strong chemical cleaners together.
  • Ventilate the room if using vinegar or store-bought sprays.

Conclusion

Cleaning your stove top doesn’t have to be a big chore. With the right tools and a little know-how, you can keep it looking fresh whether it’s gas, electric, or glass. 

Tackle spills while they’re still easy, use gentle cleaners, and give it a deeper clean every week or so. That way, your kitchen stays safe, looks great, and cooking feels a whole lot better.

FAQs

What is the easiest way to clean a stove top?

Wipe it down with warm soapy water right after cooking (once it cools). For tougher spots, baking soda and vinegar work well without damaging the surface.

Can I use vinegar to clean my stove top?

Yes, white vinegar is safe and effective for cutting grease and lifting stains. It’s especially helpful on glass and electric stovetops when used with baking soda.

How do I clean burnt food off my stove top?

Spray the spot with vinegar or lemon juice, let it sit, then sprinkle baking soda on top. Let it bubble, then scrub gently with a soft sponge or cloth.

Is it safe to use baking soda on a glass stove top?

Yes, as long as you use it with a soft cloth or sponge. Avoid scrubbing too hard to prevent scratches.

What if the gas burner flame turns orange or yellow?

That usually means there’s a clog or poor air mix. It’s best to call a professional to inspect and adjust the burner for safe operation.


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